2014 Schedule (check back for 2015 schedule)

The World Ag Women's Pavilion is located on South Street between I and J streets. 
See below for a great line up of demonstrations.

TUESDAY, FEBRUARY 11

10:00 a.m.
Welcome and Introductions

10:05 a.m.
Bags/Quilts & More Bags
Valley Oak Quilt Guild, Ann Hinman, Tulare

11:00 a.m.
Cooking Demonstration
Chef Larry Van Ness, Bella Notte, Tulare

12:00 p.m.
Cooking Demonstration
Chefs David & Greg Vartanian, Vintage Press, Jack & Charlie’s and Southern Pacific Depot, Visalia

1:00 p.m.
Cooking Demonstration
Chef Douglas MacMillan, Rosa’s, Pismo Beach

2:00 p.m.
Cooking Demonstration
Chef Fernando Gonzalez, Crawdaddy’s, Visalia

3:00 p.m.
Fashion Show
Chelsea Street Boutique, Visalia

WEDNESDAY, FEBRUARY 12

10:00 a.m.
Welcome and Introductions

10:05 a.m.
Table Setting: manners, methods & secrets
Elaine Bender, Tulare

11:00 a.m.
Stepping into Style-“How to Keep Looking your Personal Best Everyday”
Tiffany Nielsen, Exeter

12:00 p.m.
Cooking Demonstration
Erasmo Rodriguez, Harris Ranch, Coalinga

1:00 p.m.
Cooking Demonstration
Chef Karl Merten, Café 225, Visalia

2:00 p.m.
Cooking Demonstration
Chef Ben Martins, Cool Hand Luke’s Steakhouse and Saloon, Tulare

3:00 p.m.
Cooking Demonstration
Chef Mike Vejar, Mikey V’s Café, Tulare

THURSDAY, FEBRUARY 13

10:00 a.m.
Welcome and Introductions

10:05 a.m.
Cooking Demonstration “The Art of Making Artisan Breads by Hand”
Chef Jennifer Harvey, Ladybread Bakery, Exeter

11:00 a.m.
Cooking Demonstration
Chef Jeff Riggs, Tulare Adult School Culinary Arts

12:00 p.m.
Cooking Demonstration
Chef Christian Raia, West Hills College Culinary Arts, Lemoore

1:00 p.m.
Cooking Demonstration
Chef Monica Santellan, Raisin Dough Baking Company, Visalia

1:30 p.m.
Succulent Wreath Making
Devon Brown, The Gardens at Cal Turf, Tulare